‘Our desire to create is bigger than our fear’: How one Kyiv restaurant rebuilds, adapts and keeps going after 3 Russian attacks

Intelligence summary

It was never normal for Anna Zavertailo to shelter in her restaurant’s basement kitchen alongside her employees and diners as drones flew overhead. But after multiple attacks damaged her popular family-run businesses in Kyiv, safety has become the top priority. Her restaurants-cum-bakeries, Zavertailo and Honey, which Anna runs with her husband, Stas, have been victims of three separate attacks in just over a year. But the couple has been selling carefully crafted cakes and pastries to foreigne